> Viberti Giovanni

List of products by manufacturer Viberti Giovanni

Today the Viberti Giovanni winery continues its history with the third generation, which sees Claudio, the youngest son, directly involved in winemaking and management operations.

Thanks to its past, today it can count on a production of 120,000 bottles a year, on a young and motivated staff and on the ambition to reach ever new goals.


Recently, a substantial investment concerned the Barbera vine, in particular for the production of the last born "La Gemella". From a friendship born between the school desks, in recent years it has been reached an important agreement for the acquisition of Nebbiolo grapes from a historic particle in the heart of the Monvigliero di Verduno cru.


The Barolo Buon Padre remains at the center of family attention: since 2012, in its assembly, the Nebbiolo have been added from a Perno di Serralunga d'Alba vineyard and from the Albarella cru, in the heart of the municipality of Barolo. Barolo Buon Padre continues to grow in its most classic style, thanks to the contribution, today, of eight different Barolo crus, expertly cultivated in respect of their biodiversity.

Showing 1 - 13 of 13 items
  • Quick view
    26,00 €

      It is a wine produced from a selection of two Barbera vineyards. The first vineyard located in the Bricco delle Viole cru is dated 1950, while the second slightly younger was planted in 1955. Vinified as a Barolo, with hat fermentations emerged longer than the younger sister Gemella, is aged for 30 months in the same Tines used for Barolo, then...

    26,00 €
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    17,00 €

    The goal, then achieved over time is a wine with a great concentration, a particular amiability and a nose with a clear and intense red fruit. The acidity that accompanies the concentration makes the wine extremely elegant and fascinating. La Barbera d'Alba La Gemella also expresses its best potential in the hottest years. It is fermented in a submerged...

    17,00 €
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    42,00 €

    Historical label of the Viberti family, it represents the essence of Barolo in its most classical and traditional expression. Born from the union of Nebbiolo grapes from the vineyards of La Volta and Bricco delle Viole, today this label at a distance of almost a century, is the result of the skilful assemblage of 8 different crus, included between the...

    42,00 €
    GIVEN THE LIMITED AVAILABILITY, PLEASE BEFORE THE ORDER, SEND AN E MAIL TO freddy.musso@gmail.com
    Add to Wishlist
    Add to Compare
  • Quick view
    59,00 €

    Monvigliero is the hill top vineyard of the northern village of Barolo region , named Verduno. The wine is a champion of elegance and finesse with a soft accessible tannins. Remarkable light ruby red garnet colour. Smooth taste and round aftertaste. Monvigliero reppresent the committement of the Viberti family to work with some of the top Barolo parcels...

    59,00 €
    GIVEN THE LIMITED AVAILABILITY, PLEASE BEFORE THE ORDER, SEND AN E MAIL TO freddy.musso@gmail.com
    Add to Wishlist
    Add to Compare
  • Quick view
    110,00 €

       The wine is fermented in hat emerged for a period ranging from 14 to 21 days. After malo-lactic fermentation that always takes place in steel tanks at a controlled temperature of 20 ° C, the wine ages in truncated cone vats for a period ranging from 46 to 50 months, followed by a steel return and subsequent bottling. The wine is marketed after 60...

    110,00 €
    GIVEN THE LIMITED AVAILABILITY, PLEASE BEFORE THE ORDER, SEND AN E MAIL TO freddy.musso@gmail.com
    Add to Wishlist
    Add to Compare
  • Quick view
    85,00 €

       The grapes coming from the vineyard of the same name, are vinified with a submerged cap, to encourage greater extraction in particular during the first days of fermentation. Depending on the year, the duration of the maceration varies from 14 to 21 days. The subsequent malo-lactic fermentation takes place in steel containers, immediately after the end...

    85,00 €
    GIVEN THE LIMITED AVAILABILITY, PLEASE BEFORE THE ORDER, SEND AN E MAIL TO freddy.musso@gmail.com
    Add to Wishlist
    Add to Compare
  • Quick view
    85,00 €

      The grapes are fermented in vertical hatched steel tanks; fermentation times vary from 16 to 24 days, depending on the climatic trend of the year. The wine is then moved into tanks at a controlled temperature for malo-lactic fermentation, which is carried out keeping stable at 20 ° C for the entire duration of the process. Aging takes place in...

    85,00 €
    GIVEN THE LIMITED AVAILABILITY, PLEASE BEFORE THE ORDER, SEND AN E MAIL TO freddy.musso@gmail.com
    Add to Wishlist
    Add to Compare
  • Quick view
    12,00 €

    Produced from a vineyard planted in 1991. Thanks to a magnificent exposure and a slight delay in harvesting operations, it follows a structured wine, with a pleasant concentration and ripe red fruit. Typical notes of almond and dry finish. Pure expression of the Langa

    12,00 €
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    13,00 €

    A stylistic exercise to explore the versatility of Nebbiolo and its potential. It is born in calcareous-clayey soils where the altitude in which vineyards are placed guarantees a fresh and sweet acidity. The early harvest preserves a primary fruit, rose petal and minerality. The first experiments dated 2017 immediately surprised with an excellent result....

    13,00 €
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    27,00 €

    27,00 €
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    17,00 €

    Produced from vineyards with more western exposures, it makes a maceration that does not exceed 12-15 days on the skins. The primary fruit and the floral are well preserved thanks to a weighted use of large wood for about 1 year and to follow an additional storage in steel for over 1 year before bottling. Soft tannin and great drinkability

    17,00 €
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    11,00 €

    A careful cut of dolcetto and barbera, from which comes the etymology of its name (DOL-BA). The wine is cut after malo lactic fermentation and the goal is that of a medium-bodied wine with the freshness of Barbera and the rustic tannin of Dolcetto

    11,00 €
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    15,00 €

    Unique cultivated international vine. Exclusively vinified in steel, it is surprising for its purity and integrity. The altitude of the vineyard is magnificently expressed in its minerality and fragrance. The soft pressing and the work of the cellar make the company style unmistakable, all based on cleanliness and neatness of the perfumes

    15,00 €
    In Stock
    Add to Wishlist
    Add to Compare
Showing 1 - 13 of 13 items