It is a selection of Barbera grapes exclusively from the vineyard in Verduno, near Neirane. The wine is aged for 12 months in French oak barriques and then fined for one more year in the bottle. It is characterized by great structure and complexity, with notes of vanilla and chocolate which evolve in time towards spiciness. It is produced only during...
To the eye, Barbera is deep ruby-red in colour. The bouquet is young and complex, with a pleasant combination of oak spices and wild berries. To the palate, the wine offers a great, well-balanced, fascinating body with a long, luxurious taste
It is made with Nebbiolo grapes. The vinification is traditional, with the maceration lasting eight days, followed by ageing for 12 months in large Slavonian oak casks. It has marked aromas with hints of raspberries and blackberries, and an elegant and harmonious palate distinguished by soft tannins - a versatile wine which can be enjoyed throughout the meal
To the eye, Langhe Nebbiolo is deep red in colour. The bouquet is young and complex, with hints of fruit, spice, and gentle suggestions of leather. To the palate, it offers the flavour of a soft, fascinating young wine with mild, refìned tannins that are pleasantly persistent
It is a selection of Barbera grapes exclusively from the vineyard in Verduno, near Neirane. The wine is aged for 12 months in French oak barriques and then fined for one more year in the bottle. It is characterized by great structure and complexity, with notes of vanilla and chocolate which evolve in time towards spiciness. It is produced only during...
To the eye, Barbera is deep ruby-red in colour. The bouquet is young and complex, with a pleasant combination of oak spices and wild berries. To the palate, the wine offers a great, well-balanced, fascinating body with a long, luxurious taste
To the eye, Barolo Marenca has a deep burgundy red colour. The bouquet is exceptionally fresh and complex, with hints of wild berries, vanilla, chocolate and aromatic herbs. To the palate, the wine is very vigorous and rich in extracts and tannins that are lively, yet pleasantly, softened by the skilled use of wooden casks. This strong, intriguing wine...
The Nebbiolo grapes come exclusively from the vineyard “Rocche dell’Annunziata”, one of the historical crus of La Morra. The vinification again is traditional, with a maceration which can last about two weeks. The wine is then aged for 24 months in large Slavonian oak barrels, and then fined for at least one year in the bottle. Elegant and soft to the...