The Martinenga Barbaresco, without a doubt, is our most important wine. It is a wine which carries an elegance that comes from its vineyards. On the nose, it offers sensations of sweet tobacco, leather and spice. It is fresh and jammy, rich in structure with good backbone and great harmony. Martinenga is a Barbaresco of great race and breeding
“The Barbaresco Masseria flows gracefully from the glass with fabulous aromas of crushed flowers, berries, spices and minerals. It is a wonderfully perfumed, elegant Barbaresco of the highest level. Supple and open today, it promises to drink well to age twenty, if not significantly longer” (Antonio Galloni – The Wine Advocate) GIVEN THE LIMITED...
The name Montefico is derived from the local dialect, which historically were used to name each parcel of land. Pajé is one of the historic vineyards of the village of Barbaresco and it located in the Eastern portion of the area planted to vines
This Barbaresco D.O.C.G. Pajorè, grows in the Nebbiolo vineyards situated in the towns of Treiso. This MGA justly enjoys a solid renown thanks to the cult wines of Giovanni Moresco (today almost impossible to find) who was the first to make a single-vineyard wine in 1967. Soil, altitude, and exposure are almost always excellent for Nebbiolo which in...
it’s made from the estate’s vineyard Pajorè, one of the historical and renowned Cru of the Langhe hills, not far from the town hall of Barbaresco. The south exposure and the geomorpholigical conditions are absolutely amazing and allow for a combination of both harmony and strength, releasing nuances of wild strawberries, officinal herbs and clove. A wine...
Nebbiolo 100%, coming from the Rabajà Cru, in the village of Barbaresco. The soil is clay, tuff with marl and limestone. The average age of the vines is around 50-60 years
The vineyard was planted about 40 years ago and the roots of its vines, now deep, draw peculiarities from the company's soils that each year give a wine with an unmistakable personality and qualitative continuity. It has a beautiful ruby red color with garnet reflections. On the nose the balsamic notes stand out, recalling the characteristics of the soil...
The ultimate Santo Stefano wine–made only in vintage years. And what else?
Vigna Boito is located on the upper part of the Rizzi Cru. The soil is geologically younger than the surrounding areas: more clayey and deeper. The result is a classic and muscular wine with a great aging potential. To the nose one can detect notes of violet, ripe plum, liquorice and leather. For this wine Enrico Dellapiana “used both hands” to create:...
The austere elegance of the Santo Stefano vineyard, an outstanding vineyard of the Langhe. Immediately recognisable for its balsamic crispness, to fall in love with it is to remain bewitched OFFER 6 BOTTLES
The vineyard was planted about 40 years ago and the roots of its vines, now deep, draw peculiarities from the company's soils that each year give a wine with an unmistakable personality and qualitative continuity. It has a beautiful ruby red color with garnet reflections. On the nose the balsamic notes stand out, recalling the characteristics of the soil...
Grapes from diverse vineyards complement each other, and result in great harmony and allure. A wine that is greatly representative of the entire Barbaresco zone, Neive in particular