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OFFER 6 BOTTLES
The grapes used to make “ Il Favot” come from vineyards which have undergone periodical implantations, and so have a maximum age of 20 years. The skin soaking is limited to 6-8 days so to extract few tannins and more colour from the skins themselves, with the result of getting a well-coloured wine with a remarkable softness.The barrels (“barriques”) used...
Langhe doc Nebbiolo Marghe has a pleasing palate and velvety flavor that pairs well with substantial first courses and red meats. This 100% Nebbiolo wine is cultivated in 30 to 50 year old vineyards that benefit from the rich calcareous clay soil from municipalities of Barolo and Grinzane Cavour
Produced from grapes grown in the same vineyard for our Barbaresco, this wine has all the character and elegance of a great nebbiolo with an intense perfume of fine flowers and mature berries. Fresh and pleasant on the palate with typical tannic backbone, it is ideal with grilled foods, white and red meats, and medium aged cheeses
It is made with Nebbiolo grapes. The vinification is traditional, with the maceration lasting eight days, followed by ageing for 12 months in large Slavonian oak casks. It has marked aromas with hints of raspberries and blackberries, and an elegant and harmonious palate distinguished by soft tannins - a versatile wine which can be enjoyed throughout the...
The Nightingale wants to be a Nebbiolo of absolute pleasure and depth, even for those who approach the greatness of this grape for the first time. To achieve this goal, a rigorous selection of the grapes is followed by refinement which favors the softness of the tannins and the pleasantness of the drink while preserving the freshness of the aromas. This...