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Moscato d’Asti Bera

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Data sheet

District Piemonte

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MOSCATO D’ASTI
D.O.C.G.
The grapes of this brilliant wine, with a delicate straw yellow colour and a complex, elegant and musky nose, ripen in sunny, south to south-west well-exposed vineyards that brings sweetness, flavour and a long aromatic persistence inside the glass, recalling the flavor and taste of ripe Moscato grapes. It pairs well with desserts and in particular with creams, fruit tarts, and pastries
Technical Data
Solar Exposure
Facing South-West, with the layout of the rows to allow the outmost penetration of the sunrays on the leaves and the grapes
Composition of the soil
Calctufa, clay, exalting the fine aroma of this particular vine tree
Planting Density
4,000/5,000 Vines from 5 to 40 Years of age
Breeding system
Guyot
Grape Harvesting
Between The first and the third week of September, entirely by hand
Organoleptic sheet
Classification
Moscato d'Asti D.O.C.G.
Grape
Moscato bianco
Colour
Yellow straw colour in a range of shades
Perfume
Rich aroma that keeps the fragrance of the Moscato grapes, mixed with a slight scent of yeast and flowers
Flavour
Lovely, sweet flavor harmoniously balanced with acidity and a moderate percentage of alcohol, brightened by delicate froth
Coupling
Serve chilled, centigrade with desserts, pastry, as an aperitif, as a thirst quencher any time of the day, especially when it is time to celebrate
Analytic data
Alcohol Content
5% vol
Sugar
130 grammi/liter
Total acidity
5.5%o
Pressure
1.5 atm

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Moscato d’Asti Bera

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