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District | Piemonte |
LANGHE ROSATO LE MACALINE
D.O.C.
Vineyards
in La Morra
Position
hill, with easterly exposure, at an altitude of 250 m above sea level
Soil
calcareous clay
Yield per ha
55 hl
Average age of vineyards
30 years
Plant density/ha
4,000 vines
Annual production
2.500 bottles
Vinification
so pressing of the grapes, short contact of the must with skins and static decanting, followed by fermentation at 18°C
Ageing
in steel and in the bottle
Alcohol content
13% vol
Acidity
5,5 g/l
Cellar life
2-3 years
Description
dull cherry colour. The nose offers hints of red fruits like strawberry, raspberry and redcurrant, with pronounced floral notes of dog rose and violet. Tangy on the palate, pleasantly fruity and consistent, with a good balance between crispness and smoothness
Pairing suggestions
it perfectly accompanies cured meats, cheeses and fish dishes. Also excellent as an aperitif
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