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Langhe Rosato, Dogliani il Generale

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Obtained exclusively from Nebbiolo grapes, it represents one of the innovation of the fifth generation of the Dogliani Family. Thanks to an early harvest, the Langhe DOC Rosè has a powder pink colour with amber shades. The bouquet is elegant, with notes of pomegranate. The taste is fresh, soft and mineral

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Data sheet

District Piemonte

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LANGHE ROSATO

D.O.C.

Variety

100% Nebbiolo

Region of production

The area of production involves a wide hill of Nebbiolo vines in Roddino. Hills with 770-990 ft a.s.l. of altitude and exposure from East to South- East

Soil

Calcareous-clay marl with presence of sand and silt

Plants per hectare

4,000/4,500 Plants/ha

Yield per hectare

Max 10,000 Kg/Ha

Cultivation

Traditional with Guyot pruning

Fermentation and maturation

Combining modern winemaking techniques with regional traditions, this wine is obtained from the soft pressing of Nebbiolo grapes followed by a long and patient fermentation and refinement in stainless steel tanks at controlled and low temperature (15° C)

Ageing

The Langhe Rosato matures in steel and cement for at least 2 months before being bottled

Alcohol by volume

12,5 %

Acidity

5.5 parts per thousands

Tasting Notes

Colour: Powder pink
Bouquet: Elegant, with hints of pomegranate and poppy
Taste: Fresh and smooth with mineral notes

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Langhe Rosato, Dogliani il Generale

Langhe Rosato, Dogliani il Generale

Obtained exclusively from Nebbiolo grapes, it represents one of the innovation of the fifth generation of the Dogliani Family. Thanks to an early harvest, the Langhe DOC Rosè has a powder pink colour with amber shades. The bouquet is elegant, with notes of pomegranate. The taste is fresh, soft and mineral

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