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District | Veneto |
PINOT CHARDONNAY BRUT
Designation of origin
Vino Spumante Brut
Grape variety
Pinot Bianco e Chardonnay
Winemaking notes
Very soft pressing. Initial fermentation with selected yeasts at a temperature of 15°C. Secondary fermentation through the Charmat method at a temperature of 15°C. Subsequently this wine is aged for 4 months
Alcohol content
12% vol
Colour
Straw yellow
Bouquet
Elegant, intense and harmonious, with a lively and persistent mousse
Main features
Intense and tight, harmonious, with delicious fruity notes
Food pairing suggestions
Ideal as an aperitif or to accompany a full meal. Serve chilled between 6 - 8° C
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