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This Franciacorta wine was created to...
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This Franciacorta wine was created to celebrate the 35 years of activity of the Monte Rossa Comapny. Its name is a tribute to the Company Founders, the initials of their names: Paola Rovetta, pioneer in Franciacorta since the seventies and her husband Paolo Rabotti, promoter and founder of Consorzio di Franciacorta as well as its First President. This is a Blanc de Blancs wine resulting from the enthusiastic research of the harmony between the wideness, the frame, and the complexity of a reserve wine (35%) and the elegance the temptation the class typical of a Chardonnay wine (65%) deriving from the best Cru that confirms the production philosophy of our Company aimed to find the excellence not only in the ” millessimé” wines but also in its whole production
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6 P. R. Brut Blanc de Blancs, Monte Rossa
This Franciacorta wine was created to celebrate the 35 years of activity of the Monte Rossa Comapny. Its name is a tribute to the Company Founders, the initials of their names: Paola Rovetta, pioneer in Franciacorta since the seventies and her husband Paolo Rabotti, promoter and founder of Consorzio di Franciacorta as well as its First President. This is a Blanc de Blancs wine resulting from the enthusiastic research of the harmony between the wideness, the frame, and the complexity of a reserve wine (35%) and the elegance the temptation the class typical of a Chardonnay wine (65%) deriving from the best Cru that confirms the production philosophy of our Company aimed to find the excellence not only in the ” millessimé” wines but also in its whole production
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District | Lombardia |
P. R. BRUT BLANC DE BLANCS
Production area
The production area is: Franciacorta D.O.C.G., Morainique Hills around the villages Bornato, Brescia, Cazzago San Martino, Passirano, Adro, Iseo, Rodengo Saiano
Cru
22 cru distributed on 78 hectars of Vineyards strategically arranged on all the Franciacorta territory
Ground structure
Glacial-Morainique typical of the Monte Rossa hill areas plus some sandy and clayey soil lands
Used vines
Chardonnay 100%
Cuvée
65%of wines obtained by Chardonnay Of our best Cru and 35% of Reserve Chardonnay Wine
Growing system
“Cordon Royat” at 70 cm from the floor
Vineyard layout
2x1 m
Density of growing
5,000 trees/ha
Average longlasting of vines
14 years
Average grape yield per hectar
max.: 95 quintals per hectar
Selection of grapes
in the Vineyard with manual grape harvestin in containers
Vinification
Soft pressing of grapes selecting their best part for no more than 58% of yield. Each cru is vinified in purity
Fermentation
A part of it is fermented in steel tubs kept at controlled a temperature, and the remaining part in oak barrels
Refinement in bottle
More than 24 months
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