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Prosecco Sergio, Mionetto

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Data sheet

District Veneto

More info

PROSECCO SERGIO

Type

Extra Dry sparkling wine

Production Area

Growing areas in Veneto and Trentino

Grapes variety

Blend of white-wine grapes

Vinification

Extra Dry-style sparkling wine, from must fermented without the skins, which then receives a Charmat method secondary 

Enjoy within

One year after bottling

Alcohol content

11% vol

Total acidity

5.5 - 6.5 g/l

Sugar content

14 - 17 g/l

Serving temperature

6° - 8°C

Organoleptic description

Appearing a delicate straw yellow, Sergio offers a very distinctive bouquet that marries together notes of smooth honey and wild apple. A well-calibrated acidity gives a fine focus to a palate that is dry , medium-bodied, and pleasantly bitterish. A slender but pronounced bead of tiny bubbles crowns this fine sparkling wine

Food matches

Its moderate alcohol makes this wine appropriate for every occasion and dish; it is perfect as an aperitif wine

Glass

Flûte

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Prosecco Sergio, Mionetto

Prosecco Sergio, Mionetto

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