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District | Veneto |
PROSECCO VALDOBBIADENE FRIZZANTE SPAGO
D.O.C.G.
Type
Semi-sparkling wine
Production Area
Hillslope areas in the Valdobbiadene Prosecco D.O.C.G. zone
Grapes Variety
100% Glera
Vinification
After the grapes are gently pressed, the must is fermented without the skins; the wine is then given a Charmat-method secondary fermentation to yield this semi-sparkling wine
Enjoy Within
One year after bottling
Alcohol Content
11% vol
Total Acidity
5.5 - 6,5 g/l
Sugar Content
9 - 14 g/l
Serving Temperature
8° - 10°C
Organoleptic Description
This Valdobbiadene Prosecco D.O.C.G., with its string-secured cork, is the most genuine representative of the Valdobbiadene tradition and local usage. Its displays Prosecco’s classic qualities: the pale straw yellow hue; the refined, slender cascade of bubbles; and the stylish, well-balanced bouquet. It shows just the right degree of dryness on the palate, perfectly calibrated and perfectly traditional
Food Matches
Ideal complement to antipasti, first courses, fish, and lighter meats
Glass
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