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Franciacorta Brut, Fratus

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Data sheet

District Lombardia

More info

FRANCIACORTA BRUT

D.O.C.G.

Grape

Chardonnay 85% - 15% Pinot Noir - organically

Production area

hilly land located on Montorfano in one of the most characteristic and pleasant areas of Franciacorta, in the municipality of Cologne (BS)

Production technique

is obtained by pressing of Chardonnay and Pinot Noir vinified in white. The resulting mash is fermented at low temperature (14 ° / 16 ° C)

Characteristics

Colour: more or less intense straw with green reflections

Perlage: persistent, very fine and abundant

Bouquet: fresh and delicate right intensity, with fragrance of yeast

Flavour: dry, fruity, smooth but with a slight almond aftertaste

Duration: when stored in a suitable place can take over 36 months

Manufacturer's recommendations

Serve at a temperature around 8 ° / 10 ° C in glasses of good size and thin glass. may very well accompany all meals except for desserts

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Franciacorta Brut, Fratus

Franciacorta Brut, Fratus

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