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District | Piemonte |
GRAPPA DI BARBERA
This grappa is created using the marc originated from the Barbera vines grown in two prestigius Doc zones: Barbera d'Alba and Barbera d'Asti. The grappa rests in stainless steel vats for some months and then is aged in small barrels in order to obtain the maximum fragrance and aroma
Organoleptic Characteristics
Colour
Light straw yellow
Bouquet
Virile, intense and well defined
Taste
Dry, ripe, rightly robust and harmonious
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