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The Roero district is a small area on...
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The Roero district is a small area on the left bank of the Tanaro river, half-way between Alba and Asti in southern Piemonte, with a mostly hilly, sandy or limestone ground. Thanks to the vintage of 1989 the Roero Arneis’ traditional habitat has achieved the status of D.O.C. The hills on which it is planted are extremely steep and most vineyard work must be done by hand, exactly like the Costas carefully still do in their vineyard LAMIANA, whose soil is predominantly made up of alcaline sands and whose yields are very low. Production is thus inevitably small by any standards, endowing this Arneis-wine with superb concentration. Arneis is an ancient local variety which neglected for centuries. It has gained popularity over the last twenty years, bringing the Roero wineproducers excellent marketing awards. The typical features of the wine are elegance, delicacy and perfect harmony
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Roero Arneis Lamiana®, Teo Costa
The Roero district is a small area on the left bank of the Tanaro river, half-way between Alba and Asti in southern Piemonte, with a mostly hilly, sandy or limestone ground. Thanks to the vintage of 1989 the Roero Arneis’ traditional habitat has achieved the status of D.O.C. The hills on which it is planted are extremely steep and most vineyard work must be done by hand, exactly like the Costas carefully still do in their vineyard LAMIANA, whose soil is predominantly made up of alcaline sands and whose yields are very low. Production is thus inevitably small by any standards, endowing this Arneis-wine with superb concentration. Arneis is an ancient local variety which neglected for centuries. It has gained popularity over the last twenty years, bringing the Roero wineproducers excellent marketing awards. The typical features of the wine are elegance, delicacy and perfect harmony
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District | Piemonte |
ROERO ARNEIS LAMIANA®
D.O.C.G.
Type of wine
white wine, good body, perfectly suited for appetizers, for light dishes and fish
Vineyard location
town of Castellinaldo, location Lamiana
Soil and exposure
light and sandy soil, with good permeability. Full Eastern exposure
Grape variety
100% Arneis
Vinification
grape-harvesting in crates and cold fermentation in stainless steel vats after a light cold maceration (or “kriomaceration”)
Alcohol content
12.5% - Acidity 5.40 grams per litre
Aging
no barrel. 3 months in bottles
Type of bottle
high-shoulder (75cl)
Packaging
6 or 12 - bottle cases
Release
beginning of March
Colour
faded straw-coloured yellow with marked green reflections
Smell
floral, intense and clearly redolent of rennet apple and of bread crust
Taste
fresh and slightly aromatic with a light and very typical grassy aftertaste
Evolution
to fully appreciate its delicate fruity vein, this wine should be drunk within the first 2 or 3 years
Serving temperature
10 - 11°C
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