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Langhe Chardonnay Bujet, Franco Conterno

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Straw yellow in colour with light greenish hues; fruity scented, it is broad and penetrating on the nose with hints of exotic fruits

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District Piemonte

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LANGHE CHARDONNAY BUJET

Denomination

Langhe Chardonnay D.O.C.

Solar exposure

East

Composition of the soil

very steep, plastic, hardly workable, rich in clay and sand

Grape variety

Chardonnay 100%

Production area

Monforte d’Alba

Harvest

manual, with grape selection at the vineyard

Harvest time

second week of September

Grapes per hectare

7,500

Vinification

in white, with cold (8-10°C) in stainless steel tanks

Fermentation time

must is separated from grape skins and fermented in steel tanks for 25-30 days

Fermentation temperature

variables with peaks of 18°C

Ageing in cellar

the new wine is kept 4 months in steel tanks and decanted

Ageing in bottle

6 months

Bottles produced

n. 6,000 of 0.75 L each, 1,000 bottles of 0.375 L each

Food pairing

white wine to accompany any meal, it is distinctly scented and intensely fruity with a full and velvety flavour; it perfectly matches fish dishes and hors d’oeuvres

Serving temperature

10° - 12°

Alcohol content

range from 12 to 13.50% Alc/Vol depending on the vintage

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Langhe Chardonnay Bujet, Franco Conterno

Langhe Chardonnay Bujet, Franco Conterno

Straw yellow in colour with light greenish hues; fruity scented, it is broad and penetrating on the nose with hints of exotic fruits

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