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Langhe Arneis, Dogliani il Generale

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From vineyards located in the Roero area on the left bank of the Tanaro River, this wine is obtained through a long fermentation and temperature-controlled refinement in stainless steel tanks. Thanks to the long-lasting contact with its lees (bâttonage), it gives off aromatic complexity and fullness to the palate

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Data sheet

District Piemonte

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LANGHE ARNEIS

D.O.C.

Variety

100% Arneis

Region of production

From vineyards located in the Roero area on the left bank of the Tanaro River. Hills with 770-990 ft a.s.l. of altitude and exposure from South to South-West

Soil

Calcareous-clay marl with presence of sand and silt

Plants per hectare

4,500/5,000 Plants/ha

Yield per hectare

Max 11,000 Kg/Ha

Cultivation

Traditional with Guyot pruning

Fermentation and maturation

The vinification process starts with a rapid skin contact, at low temperature (14°C) followed by a fermentation period of 15/18 days in stainless steel tanks

Ageing

After the fermentation in steel tanks with temperature control, this wine
matures in steel for 4 months

Acidity

6 parts per thousands

Alcohol by volume

13 %

Tasting Notes

Colour: Bright straw yellow
Bouquet: Intense and elegant, with scents of citrus fruits
Taste: Fresh, pleasant and flavorful, with mineral notes

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Langhe Arneis, Dogliani il Generale

Langhe Arneis, Dogliani il Generale

From vineyards located in the Roero area on the left bank of the Tanaro River, this wine is obtained through a long fermentation and temperature-controlled refinement in stainless steel tanks. Thanks to the long-lasting contact with its lees (bâttonage), it gives off aromatic complexity and fullness to the palate

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