Erbaluce di Caluso La Rustia, Orsolani

ERBALUCE DI CALUSO LA RUSTIA

D.O.C.G.

Wine variety

Dry white wine

Grapes variety

100% Caluso Erbaluce, autochthonous from Greek origin

Ground

Morainic - sandy, at 300/350 m above sea level

Grapes variety

Only from hill vineyards with excellent sun facing, mainly from the Caluso area

Harvesting

End of September

Vinification

Classical stainless steel fermentation and long aging on the lees

In bottle

It keeps evolving for 5-6 years

Characteristics

Colour: Pale yellow with light yellow shades

Nose: Quite strong fragrance, sage mixed with aromatic herbs, and with very pleasant fruity notes of fresh cut pear and ripe grapefruit

Palate: Serious, consistent, very persistent with a pleasant mineral finish

Serving Suggestions

With appetizers and first courses; very good with soups and rice, with delicate cooking of lake or other fish, fresh shellfish and any kind of vegetables

Remarks

The unique personality of this wine comes from the strict grape selection and maniacal care for details in any vinification phase