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District | Friuli |
TRAMINER AROMATICO
Type of terrain
Predominantly marlstone and sandstone belonging to the Flysch formation from the Eocene era, characteristic of the Collio area with southwest and northwest aspect
First year produced
1974
Grape it is made from
100% Traminer Aromatico
Alcohol content
13%
Acidity
5,50 ÷ 5,90 ‰
Wine ageing potential
3–4 years
Type of bottle
Autumn leaf Burgundy
Tasting notes
Made from Traminer Aromatico grapes vinified as a white wine. It has a rather intense and brilliant golden, straw-yellow colour. Its aroma is intense yet delicate, aromatic and fruity. Its taste is crisp, well-bodied, and balanced, with a slightly bitterish aftertaste characteristic of this wine. It is paired with chargrilled fish and fermented, unripened cheeses. We have very pleasant memories of drinking this with an asparagus risotto
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