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Langhe Nebbiolo, La Spinetta

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aromas of dried rose petals and dark fruits such as plums and blueberry

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25,00 €

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Data sheet

District Piemonte

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LANGHE NEBBIOLO

Appellation

Langhe Nebbiolo D.O.C.

Grape variety

100% Nebbiolo

Vinification

Maceration and alcoholic fermentation in temperature-controlled vats for an average period of 10 days. Malolactic fermentation done in used French oak barrels, followed by 12 months of aging. Finally, bottle aging for approximately 6 months

Tasting Notes

Color: ruby red

Bouquet: hints of freshly picked red and purple fruits

Taste: fresh cherry and menthol notes grants an exploration of sensational pleasure. With a surprising structure it is accompanied by a persistent finish

Technical Characteristics

Alcohol content

14% vol

Total acidity

5.5 g/lt

pH level

3.5

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Langhe Nebbiolo, La Spinetta

Langhe Nebbiolo, La Spinetta

aromas of dried rose petals and dark fruits such as plums and blueberry

Write a review

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