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District | Piemonte |
BARBARESCO COME UN VOLO
D.O.C.G.
Harvest (hand-picked)
October
Vineyard area
Treiso
Soil
Compact gray marls, alternating with layers of sand. Land and climate are the basis for the production of great red wines with long aging determine their character that makes them unique
Plant density
4,300 Vines / Ha
Average age of vines
28-30 years
Yielt per plant
1,8 Kg
Exposure
south-west
Variety
100% Nebbiolo
Pressing grapes
grapes are crushed - mechanical
Fermentation
red vinification with temperature control. Recycled from the bottom to the top at least twice a day
Yeasts
selected yeasts. Autochthonous
Maceration
12 days
Ageing
24 months in Slavonia oak barrels and 8/10 months in bottled
Alcohol
14,00 % Vol
Colour
Red intense garnet
Bouquet
typical, elegant with intense aromas of undergrowth
Taste
Balanced enveloping and velvety. Soft tannins
Serve whit
red meats, overcooked and boiled meats, game, dishes based truffles and aged cheeses. It should be served at a temperature of 18-20°
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