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Langhe Nebbiolo Ginestrino, Fantino Conterno

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Data sheet

District Piemonte

More info

LANGHE NEBBIOLO GINESTRINO

D.O.C.

Village

Monforte d’Alba

Grape variety

Nebbiolo 100%

Vineyard planted in

1998 - 2007

Soil types

clay

Exposure

South, South-East, South-West

Altitude

from 200 to 450 meters above sea level

Vineyard slope

25% to 45%

Training system

Guyot

Density

4,500/5,000 vines per ha

Harvest method

selected and picked by hand in the beginning - mid-October

Average production

7 t/ha - 50 hl/ha

Vinification

alcoholic fermentation and maceration on the skins in stainless steel horizontal fermenters for 6 - 8 days

Ageing

10 months in second fill French oak barrels

First harvest

1984

Bottles produced

approximately 30,000

Bottle size

750 ml

This wine is made from organically grown grapes certified by CCPB srl - Bologna

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Langhe Nebbiolo Ginestrino, Fantino Conterno

Langhe Nebbiolo Ginestrino, Fantino Conterno

 

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