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Barbera d’Asti San Nicolao, Vite Colte

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10,00 €

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Data sheet

District Piemonte

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BARBERA D’ASTI SAN NICOLAO

D.O.C.G.

The 250 m. elevation, the traditional vine-training system, and consistently low yields combine to produce a wine with unique characteristics and a distinctive personality. The wine is vinified in the traditional method, with a 10-day 25-28oC maceration on the skins. The malolactic follows immediately the primary fermentation, then the wine is given further bottle-ageing to bring out the barbera varietal characteristics and to soften the wine to a velvety smoothness

Grape variety

Barbera  100%

Alcohol

13.0 % vol

Wine Description

Colour: deep ruby red

Bouquet: opulent and complex, with cherry notes

Palate: dry, with rich, deep flavours, and a silky texture remarkable for such a young Barbera

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Barbera d’Asti San Nicolao, Vite Colte

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