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District | Piemonte |
LANGHE NEBBIOLO
D.O.C.
Made with Nebbiolo grapes, this wine represents the “younger” version of the Roero wine, prove that this vine can give pleasant sensations also consumed young. The fruity aromas and sensations are enhanced by the sandy soils, resulting in a lean wine
Grape
Nebbiolo 100%
Area of production
Baldissero d'Alba
Vine density
5,000 vines per hectare
Per hectare yield
60 hl
Harvest
manually, between the end of September and the first week of October
Winemaking
maceration of medium duration, traditional floating cap in stainless steel, with temperature of fermentation not so high. Frequent pumping over
Aging and refinement
aged in stainless steel for 7-8 months. In addition, 3 months in bottle before release
The Color
ruby not particularly intense, young
At Nose
varietal notes of underbrush, great finesse
At Palate
medium body structure, lively acidity and good tannic
Food Pairing
first and second courses of meat
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