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Barolo Bricco Ambrogio, Negretti

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71,00 €

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Data sheet

District Piemonte

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BAROLO BRICCO AMBROGIO 

D.O.C.G.

Amaranth red with ruby reflections. It shows a concentrated complexity, which spreads ripe raspberry, woody aromas, bitter orange peel and black peppercorn notes at the nose. In the mouth it’s warmy powerful but able to touch all the significant points of the palate sensitive to its thick tannic structure. Its acidity is well aligned to the alcoholic level, driving the tasting with a certain character; this wine reaches high notes. A long minerality confirms on the palate its olfactory complexity

Variety

100% Nebbiolo

Vineyards

Bricco Ambrogio - Roddi, vineyards of the 1950s, 250/270 m. a.s.l. South exposition. 4,500/5,000 plants/ha

Soil composition

white, clay, calcareous

Vinification

fermentation

with the skins for 25/30 days in steel vats with controlled temperature between 27/31°C. Spontaneous malolactic fermentation

Aging

in French oak (225 L) for 24 months

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Barolo Bricco Ambrogio, Negretti

Barolo Bricco Ambrogio, Negretti

 

Pure power. It’s a sensorial journey of noble truths. It’s the principle of our journey

 

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