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The name “Superiore” is given when...
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District | Piemonte |
DOLCETTO D'ALBA SUPERIORE
D.O.C.
Vineyard
For this wine we use the grapes from the top of two vineyards where the soil is light and calcareous
Exposure
south/west
Location
Monforte d'Alba
Grape Variety
100% Dolcetto
Year of planting
1985
Medium Altitude
500 m
Average Production/HA
55 hectoliters
Harvest
+- third week of september
Alcohol
14%
Vinification
Maceration on the skins for six days
Maturation
in stainless steel tanks for about five months and ten months in used French barriques
Tasting notes
Deep purple and magenta in color. The Dolcetto Superiore offers pleasant aromas of ripe blackberries and marmalade with undertones of toasted nuts and spice. Full bodied and rich on the palate; this wine has bright acidity that is complimented by the soft tannins that linger on the palate, creating a long finish. This wine goes perfectly with roasted and grilled meats as well as roasted vegetables, porcini mushrooms and cheeses
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