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Made with grapes from the Parafada...
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Made with grapes from the Parafada vineyard in Serralunga d'Alba, it has a complex structure reflecting the particular characteristics of the terrain. Fragrant and inviting, with its notes of rose, tangerine and violet, the palate has tannins of great quality, evolving into balsamic and floral aromas
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Barolo Parafada, Palladino
Made with grapes from the Parafada vineyard in Serralunga d'Alba, it has a complex structure reflecting the particular characteristics of the terrain. Fragrant and inviting, with its notes of rose, tangerine and violet, the palate has tannins of great quality, evolving into balsamic and floral aromas
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District | Piemonte |
BAROLO PARAFADA
D.O.C.G.
Vineyard
Nebbiolo 100%. Subvarietal: Lampia, Michet
Soil Composition
Calcareous clay
Microclimate
Fairly temperate
Total surface area
0.67 ha
Yield/Ha
7,000 kg/ha
Colour
Ruby red with purple and garnet reflections
Aroma
Slight scent of black raspberries and cherries with a background of vanilla. Ethereal with good structure
Taste
Full-bodied, austere and concentrated with a good balance of acidity and tannin
Food affinity
Braised or roasted meats, wild game, seasoned and strong cheeses. To be decanted and served at a temperature of 18° C
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