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Barbera d'Alba, Cascina Bruciata

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This Barbera expresses its authenticity through its fresh acidity, well balanced by the warmth of alcohol and elegant body. The olfactory experience opens with hints of ripe fruit among which notes of cherry, strawberry and raspberry stand out, and then let floral aromas of wild violets emerge. In the mouth it is very pleasant, with an enthralling taste, which ends with a light sapidity and a long persistence. A succulent wine, with an “irresistible” drink, which goes well with tasty appetizers and first meals with rich condiments. Served slightly cool (14-16 ° C), it can brighten up warm summer evenings, perhaps accompanied by a grilled meat

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15,00 €

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Data sheet

District Piemonte

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BARBERA D'ALBA

D.O.C.

Technical Sheet

Visual examination

ruby red intense colour with violet shades

Olfactory examination

intense and fragrant, fine, fruity with floral hints

Taste examination

warm and smooth, full-bodied, fresh, very persistent and harmonious

Origin

Barbaresco

Altitude

about 300 m above sea level

Characteristics of the soil

sandy and calcareous soil, west facing slopes

Area

about 0.44 ha

Grape variety

Barbera

Training and pruning

counter, Guyot pruning

Vinification

soft pressing of freshly harvested grapes, spontaneous fermentation at 28°C with maceration on the peels for approximately 12 days. Spontaneous malolactic fermentation carried out in stainless steel. The aging continues for few months in stainless steel tanks before bottling

Serving Temperature

18° C

Alcohol by Volume

14% Vol

Tasting Notes

This Barbera expresses its authenticity with its fresh acidity, well-balanced by the warmth of the alcohol and elegant body. The nose initially reveals hints of ripe fruit, especially cherry, strawberry and raspberry, followed by floral notes of wild violet. It is extremely pleasing on the palate, with a lingering flavor. A concentrated wine that keeps you craving for more and that pairs well with savory appetizers and first courses with rich sauces. Served slightly chilled (14-16° C) it livens up hot summer evenings, perhaps accompanied by barbecued meat

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Barbera d'Alba, Cascina Bruciata

Barbera d'Alba, Cascina Bruciata

This Barbera expresses its authenticity through its fresh acidity, well balanced by the warmth of alcohol and elegant body. The olfactory experience opens with hints of ripe fruit among which notes of cherry, strawberry and raspberry stand out, and then let floral aromas of wild violets emerge. In the mouth it is very pleasant, with an enthralling taste, which ends with a light sapidity and a long persistence. A succulent wine, with an “irresistible” drink, which goes well with tasty appetizers and first meals with rich condiments. Served slightly cool (14-16 ° C), it can brighten up warm summer evenings, perhaps accompanied by a grilled meat

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