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Dolcetto, a classic table wine of the...
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Dolcetto, a classic table wine of the Piedmontese tradition, is the ideal companion for any type of occasion. Persuasive and full-bodied, captivating like a sunny day in spring, it ideally accompanies first courses with rich condiments, grilled meats and delicious aperitifs. Already at the first approach, Dolcetto Rian stands out for its great personality: the nose is evident now the spices, with unmistakable notes of wild fennel, now the fruit, with a perception of well-ripened plums, morello cherries and small berries. In the mouth its ease of drinking is surprising, accompanied by richness and soft acidity
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Dolcetto d'Alba Rian, Cascina Bruciata
Dolcetto, a classic table wine of the Piedmontese tradition, is the ideal companion for any type of occasion. Persuasive and full-bodied, captivating like a sunny day in spring, it ideally accompanies first courses with rich condiments, grilled meats and delicious aperitifs. Already at the first approach, Dolcetto Rian stands out for its great personality: the nose is evident now the spices, with unmistakable notes of wild fennel, now the fruit, with a perception of well-ripened plums, morello cherries and small berries. In the mouth its ease of drinking is surprising, accompanied by richness and soft acidity
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District | Piemonte |
DOLCETTO D'ALBA RIAN
D.O.C.
Technical Sheet
Visual examination
deep ruby red with garnet red reflections, robust
Olfactory examination
intense and complex, fine, fragrant and fruity
Taste examination
warm and smooth, full-bodied, fresh, very persistent and harmonious
Origin
Barbaresco
Altitude
about 300 m above sea level
Characteristics of the soil
sandy and calcareous soil, west facing slopes.
Area
about 1.7 ha
Grape variety
Dolcetto
Training and pruning
counter, Guyot pruning
Vinification
soft pressing of freshly harvested grapes, spontaneous fermentation at 28°C with maceration on the peels for approximately 10 days. Spontaneous malolactic fermentation carried out in stainless steel. The aging continues for few months in stainless steel tanks before bottling
Serving Temperature
16° C
Alcohol by Volume
13.5% Vol
Tasting Notes
Dolcetto, a classic wine in the tradition of the Piedmont region, is an ideal accompaniment for all occasions. Charming and full, winning like a sunny spring day, it goes perfectly with first courses with rich sauces, barbecued meat and savory appetizers. Even at first taste, Dolcetto Rian stands out for its great personality: the bouquet is clearly enlaced with spices with unmistakable notes of wild fennel. Then come fruity hints—sensations of very ripe plums, morello cherries and forest fruit. On the palate it astounds for how smoothly it goes down as well as its richness and soft acidity
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