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District | Piemonte |
BAROLO CERVIANO-MERLI
Name
Barolo D.O.C.G. Cerviano-Merli
Grape variety
Nebbiolo 100%
Altitude
400 m a.s.l.
Exposure
South-Est
Production area
Comune of Novello
Soil
Rich of limestone
Training system
Guyot
Age of the vines
20 years
Harvest
Second decade of October
Aging
18 months in big French oak barrels
Tasting notes
Red garnet colour with ruby-red hints. Intense at nose, it has scents of withered rose and berries. Dry, soft, harmonic and full bodied on the palate. Velvety texture with a long finish
Pairings
Red meat, wild meat and aged cheese. Wine for meditation
Optimal serving temperature
16° – 18°
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