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Langhe Nebbiolo, Rizzi

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Langhe Nebbiolo is the perfect example of how to understand the king of Piedmontese vines and this wine is a classic yet contemporary version. It comes from noble “raw materials”, the colour is bright ruby red, it releases floreal, fruity and spicy scents. Body and tannic structure are mouth-wateringly elegant. It’s a versital wine, perfect for an aperitif, lunch or dinner

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18,00 €

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Data sheet

District Piemonte

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LANGHE NEBBIOLO

D.O.C.

Serving Temperature

16°C

Vinification

Harvest

manual in small crates, in the first ten days of October (with slight variations depending on weather conditions)

Fermentation and Maceration

in stainless steel vats at a controlled temperature not over the 30°C for a peiod of about 3 weeks. Following the alcoholic fermentation, the wine is racked and undergoes a malolactic fermentation, which normally lasts a month

Ageing

for about 12 months in large Slavonian oak barrels and then bottled before being released onto the market

Vineyard

Altitudine

230 - 370 a.s.l.

Exposure

South, South-West

Soil

white marl clayey-calcareous, alternated by sand

Year of planting

1995 - 2015

Training system

Guyot

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Langhe Nebbiolo, Rizzi

Langhe Nebbiolo, Rizzi

Langhe Nebbiolo is the perfect example of how to understand the king of Piedmontese vines and this wine is a classic yet contemporary version. It comes from noble “raw materials”, the colour is bright ruby red, it releases floreal, fruity and spicy scents. Body and tannic structure are mouth-wateringly elegant. It’s a versital wine, perfect for an aperitif, lunch or dinner

Write a review

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