Nebbiolo is the synonym of elegance...
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District | Piemonte |
LANGHE NEBBIOLO
D.O.C.
Exposition
south and south-east
Altitude
350 meters
Average age of the vines
30 years
Form of trellising
classic Guyot
Fermentation
fermented in steel tanks with controlled temperature
Aging
aged in French oak barrels that are 20-25 hectalitres and barrels of 5 hectalitres for 18 months followed by aging in bottle for at least 6 months
The Wine
From Nebbiolo of Barolo grapes, but with a shorter fermentation and aging period. The color is a red ruby with perfumes of fruit and herbs, palate full or harmony. Optimal with cheeses that are medium aged and sliced meats/roasts. Serve at a temperature of 16-17 degrees. This wine could evolve for 5-7 years
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