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Nebbiolo 100%, coming from the...
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District | Piemonte |
BARBARESCO RABAJÀ
D.O.C.G.
Production
40 hl/hectare
Vinification
in stainless steel for 20-25 days
Maturation
12 months in French oak barrique, 12 months in French oak barrel
Color
Deep and intense garnet red
Nose
nose-embracing with scents of flowers (rosehip, violet) and buttery notes opening to raspberry and cherry
Flavour
warm, mouth-filling taste with soft broad tannins, a sumptuous elegant wine, with a long finish recalling the aromas revealed on the nose
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