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Lamùri: or we could say, reasons of...
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Lamùri: or we could say, reasons of the heart. The history of Tasca d’Almerita is the history of a family, it tells the story of people, passion and projects. Projects as growing Nero d’Avola, which long ago sunk its roots in the hills of Regaleali. The composition of the soil and a unique micro-climate are the substances of this terrain, passed on to the ancient vines, combining freshness and elegance with the natural richness of Sicilian wines
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Nero d'Avola Lamùri d'Almerita, Tasca d'Almerita
Lamùri: or we could say, reasons of the heart. The history of Tasca d’Almerita is the history of a family, it tells the story of people, passion and projects. Projects as growing Nero d’Avola, which long ago sunk its roots in the hills of Regaleali. The composition of the soil and a unique micro-climate are the substances of this terrain, passed on to the ancient vines, combining freshness and elegance with the natural richness of Sicilian wines
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District | Sicilia |
ROSSO LAMÙRI D’ALMERITA
Grapes
Nero d’Avola
Appellation
Red - Sicilia D.O.C.
Vineyards
A selection of high hill grapes grown between 450 and 750 meters above the sea level
Yields per Ha
7.5 t
Fermentation
In stainless steel tanks
Fermentation Temperature
25/28°C
Maceration
12 days on average
Malolactic Fermentation
Totally developed
Ageing
12 months in French oak (Allier and Tronçais) 225 litre barrels 20% new and 80% second and third passage
Alcohol Content
13.50% Vol
Wine Analytical Data
pH 3.60 - AT 6.30 g/l - ZR 1.80 g/l - ET 31.90 g/l
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