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Aglianico del Taburno, Fattoria la Rivolta

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Data sheet

District Campania

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AGLIANICO DEL TABURNO

D.O.C.G.

Bottles

25,000

Variety

100% Aglianico

Hield for hectar

70

Harvest

By hand

Harvest time

End of October

Fermentation

Stainless steel tanks by punching down the cap

Fermentation days

20 - 25

Max fermentation temp.

27°

Ageing

Barrels 18 months, bottle 6 months

Total acidity

6.05 g./l

Total dry extract

37.9 g./l

Alcool

13,5% vol

Excellent with

Cheeses, pork, steak, game

Service temperature

18° - 20°

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Aglianico del Taburno, Fattoria la Rivolta

Aglianico del Taburno, Fattoria la Rivolta

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