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Barbera del Monferrato La Monella, Braida

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Giacomo Bologna’s father used to select in the cellar the most rebellious and exuberant Barbera, calling it “La Monella” (cheeky girl) which was renowned for its characteristic and irrepressible fizzyness

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12,00 €

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Data sheet

District Piemonte

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BARBERA DEL MONFERRATO LA MONELLA

Appellation

Barbera del Monferrato Frizzante D.O.C.

Variety

Barbera

Vineyard

grapes from several sites, young vines, with an average density of 5,000 plants per hectare

Vinification

Vinification-maceration for 10 days

Maturation

Aged for at least 4 months in stainless steel tanks with the ‘presa di spuma’ (foam formation) in pressure tanks. Additional maturation in bottle for 2 months

Characteristics

intense violet ruby red colour, lively froth, slightly sparkling. Fragrant on the nose, explosive and winy, with intense hints of red fruit and bracing sour cherry. Extraordinarily lively taste, very fresh, “vivacious and irrepressible”, good body and soft texture.This Barbera goes well with cold meat, pasta dishes and spicy stews. In particular perfect with boiled meat, mixed grills, roasts, red meat stews and delicate fowl

Serve at

10-12 °C in spring- summer, 18 °C in autumn-winter. To be drunk young, as soon as it is uncorked, fresh from the cellar

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Barbera del Monferrato La Monella, Braida

Barbera del Monferrato La Monella, Braida

Giacomo Bologna’s father used to select in the cellar the most rebellious and exuberant Barbera, calling it “La Monella” (cheeky girl) which was renowned for its characteristic and irrepressible fizzyness

Write a review

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